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May 9, 2011

Smores Brownies


I can't take credit for this idea, having read it over at The Big Red Pot, but I am proud of myself for trying something new--and easy. I'm housesitting, and trying to realize the bright side of the logistical negatives. So I'm making a point to enjoy my friend's huge kitchen by trying some new recipes while still on a budget. This one was a no-brainer: line the bottom of a well greased pan with graham crackers, mix up a brownie mix as directed, pour over the grahams, and bake as usual. Top with marshmallows, broil in the oven till brown and bubbly, and enjoy! Indoor smores.

How often do you step out of your culinary comfort zone? Have you tried recipes from this or another blog? Let me know your favorite sources in a comment below.

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